Name: AIP Green Detox Juice Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 large drink (13 oz)
Cuisine: American
Ingredients: 5.3 oz (148 g) of kale, roughly chopped; 1 small Granny Smith apple (150 g), core removed and roughly chopped; 3.5 oz (100 g or roughly 5 stalks) of celery, roughly chopped; 1 lemon, rind and pips removed and diced small; generous handful mint leaves; 1 thumb-size piece ginger, peeled and roughly diced

Description

This detox juice is sure to start your day right and is perfect for on the go.

Ingredients

5.3 oz (148 g) of kale, roughly chopped
1 small Granny Smith apple (150 g), core removed and roughly chopped
3.5 oz (100 g or roughly 5 stalks) of celery, roughly chopped
1 lemon, rind and pips removed and diced small
generous handful mint leaves
1 thumb-size piece ginger, peeled and roughly diced

Instructions

Place all the ingredients into a juicer and switch the juicer on.
Once done, discard the pulp (or use in stews). Stir the juice well and enjoy with ice, if needed.

Notes

All nutritional data are estimated and based on per serving amounts.

Nutrition

Calories: 174
Sugar: 17 g
Fat: 0 g
Carbohydrates: 42 g
Fiber: 11 g
Protein: 5 g